Portia Placino

Repository of my thoughts and images of art, literature, travel, and life.

Syllabi for 1st Semester, AY 2012-2013

I haven’t updated my blog in a while. I’ve been too busy with summer vacation here in the Philippines. As you’ve seen, I have been baking. Well, in a way, at least it was productive.

As I enroll in my Art Stud 300 and start my thesis, I also go back to teaching. For now, here are my syllabi for Art Appreciation and Art History I subjects. For my new students, I hope we have a great semester together.

Just click on the hyperlink, it will lead you to the Dropbox public access of the document.

Art Appreciation Syllabus

Art History Syllabus

Email me at contact@portiaplacino.com or comment at this post for any question.

It’s Independence Day and I am back! 🙂

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#gamerchef's Hainanese chicken rice. So yummy. Will have to test the rice recipe with white rice instead of black next time. Reminds me of hawkers in Singapore, we should return there sometime. #homecook Loved #gamerchef's eggplant parmigiana experiment. Made from scratch! Fresh eggplants, tomatoes, and cheeses are just so yummy. #homecook Ordered the strawberries and cream cake and they gave us complimentary tiramisu. Yay! Very good cakes. Must come back to taste more of their cakes and cupcakes. #cake #movie #gamerchef Good coffee and cakes, while waiting for Beauty and the Beast... #coffee #movie #gamerchef Pesto quiche in yellow bell pepper, served with garlic and corn black fried rice. #gamerchef #homecook Happy birthday Baste! Once upon a time, we were just floating paper boats on a rainy day at the tambayan. Now, we're attending kiddie birthday parties! What a journey... Pero nawawala pa rin si Ryan! Lol.  #artstud #contagious #ass #das
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